licorice succulent Echeveria Licorice - Rosette Succulents - Succulents Care Guide

licorice succulent Echeveria Licorice - Rosette Succulents - Succulents Care GuideDescription Light Soil Water Hardiness Echeveria Licorice is one of the succulent species belonging to the Crassulaceae family. Native to Central and Northern South America, this dark, glossy echeveria has gorgeous deep purple foliage that contrasts with the plant's bright green stem. Its thick leaves are elegantly interlaced, making it a beautiful rose shaped succulent. Echeveria Licorice is a slow growing and drought tolerant succulent. Echeveria

• Description
• Light/Soil/Water
• Hardiness

• Echeveria Licorice is one of the succulent species belonging to the Crassulaceae family. Native to Central and Northern South America, this dark, glossy echeveria has gorgeous deep purple foliage that contrasts with the plant's bright green stem. Its thick leaves are elegantly interlaced, making it a beautiful rose-shaped succulent. 
  
  Echeveria Licorice is a slow-growing and drought-tolerant succulent.
  
  Echeveria Licorice can produce new offsets around the base of the mother plant, and they are very easy to separate and grow. 
  
  Plants may be shipped bare-root with the No Pot option. Option with pots will be shipped with soil.
  
  
• This echeveria prefers bright sunlight to preserve its colors and compact rosette shape. 
  
  Once the soil has fully dried, rehydrate it by watering deeply enough to allow water to go down the drainage hole. 
  
   Echeveria Licorice is very sensitive to wet soil, so choosing well-draining soil is recommended. 
  
  Echeveria rarely needs to be fertilized. If you want to give them some occasional feeding, do this at the beginning of spring by using a slow-release fertilizer or a water-soluble mixed about half-strength and used less often than recommended.
  
  This plant is non-toxic and pet-friendly. 
  
  

• USDA Zone 10+
  

  USDA Zone 9b: to -3.8 °C (25 °F)

  USDA Zone 10a: to -1.1 °C (30 °F)

  USDA Zone 10b: to 1.7 °C (35 °F)

  USDA Zone 11: above 4.5 °C (40 °F)